The Irish Food Guide by Zack Gallagher. News about Food and Food Tourism in Ireland

New Belfast Restaurant, The Malt Room, gives all Profits to Charity

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Belfast businessman Lord Diljit Rana and chef/restaurateur  Raymond McArdle have joined up to open The Malt Room Bar & Restaurant on Gr...

21 year old Mark Moriarty from The Greenhouse Restaurant wins Euro-Toques Young Chef of the Year 2013

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21 year old Mark Moriarty from The Greenhouse Restaurant, was today awarded the prestigious title of Euro-toques Young Chef of the Year 2...

Winners of the Bord Bia Irish Food & Drinks Industry Awards 2013

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The achievements and contributions of nine Irish food companies were recognised at the Bord Bia Food and Drink Awards held in the Royal Ho...

34 Pubs in Ireland included in the new Michelin Eating Out in Pubs Guide for 2014

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A Pub, is a Pub, is a Pub! It does not need to spend a fortune on a makeover to serve good food, nor does it have to lose it's charm as...
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