Step Up To The Plate - Workshop for Publicans in the Northwest on 3rd May 2018

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Although the tourism trade in the north west of Ireland is booming, there are still many pubs within the industry who feel under siege from...

Chef Swap at Aniar, Galway, to continue through 2018

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The very successful "Chef Swap at Aniar" programme continues into and throughout 2018 and will see more acclaimed international ...

Taste the Atlantic at this year's Burren Slow Food Festival in May

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The 2018 Burren Slow Food Festival, which takes place from Friday 11th to Sunday 13th May 2018, was officially launched in Dublin’s Klaw Sea...

WIN a signed copy of "Donegal Table - Delicious Everyday Cooking" by Chef Brian McDermott

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This Wednesday, 7th March 2018, sees the Official Launch of a fabulous new Irish Cookbook! " Donegal Table - Delicious Everyday Cook...

A Very Fast Soda Bread Pizza!

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Pizza really is simply a cheese and tomato sandwich on crispy flat bread but it is something that every one loves and is a perfect sharing ...

Valentines Food Tour on 14th February in Galway City

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The annual Homage to Love, Valentines Day, is close at hand and the inevitable “what are your plans" is sure to be asked! If you’re s...

The Minister for Health must engage with the Irish Craft Drinks & Tourism Industry before the Public Health (Alcohol) Bill becomes Law

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Visitors to Irish Whiskey Distillery & Visitor Centres are up by a quarter in just two years proving “Irish whiskey tourism is a hot tre...