Sligo Food Trail celebrates 5 Years with a super Calendar of Online Events

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Sligo Food Trail are celebrating their fifth birthday with taste and in trademark style, launching a commemorative video entitled “A tasty t...

A Story about the old pre-1855 Six-arch River Eske bridge in Donegal Town and my Donegal Castle print

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(Warning - This story does not include any Irish food!) About 25 years ago, I bought a print of a castle, set in a frame mount, in Kenny’s B...

Holly's Cafe is a wonderful new food outlet in Kilkee, County Clare

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Holly's Café, a new coffee shop offering a sophisticated array of ‘to die for’ desserts created by two chefs that have worked in Michel...

Head Chef Required for Friels Award Winning Bar and Restaurant, County Derry

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Friel’s Historic Bar & Restaurant is a 5th generation, family run, award winning Irish Bar & Restaurant. Nestled in the heart of the...

New Irish Food Writing Awards Launched

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 The high quality of food writing in Ireland across print, broadcast and online will now be recognised and celebrated with the launch this w...

Black Pudding and Apple Mince Pies

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A week or so ago while having a mince pie with a cup of tea, I wondered what Mince Pies made with Black Pudding and Apple would taste like. ...

Wildwood Vinegars launches New Limited Edition Four Seasons of Wildwood Gift Box

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Competition is Now Closed - Winner is Eleanor Mathews. (But you can still read on to find out where to purchase some...) Fionntán Gogarty, o...